LAZY PEOPLE CAMPING LUNCH FOOD RECOMMENDATION

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If you want to cook a few "lazy dishes" that you can eat, of course, you still have to prepare some utensils and ingredients. In addition, the prepared ingredients also need to be stored in the refrigerator or freezer so that they will not break.

Outdoor Patio Cooler Cart is one of our products. If you want to cook a few "lazy dishes" that you can eat, of course, you still have to prepare some utensils and ingredients. In addition, the prepared ingredients also need to be stored in the refrigerator or freezer so that they will not break.

  Although there is no need to bring too complicated cooking equipment, the most basic equipment is still required. Like a Cass stove (still cook the food), pan, deep pot, stockpot

  Spaghetti Bolognese

  Cooking methods

  Ingredients: Pasta, Tomato Sauce, Minced Meat, Onion, Garlic

  Boil a pot of water and add salt. When the water is boiling, add the noodles and a few drops of oil, cook for about 12 minutes, and serve.

  Heat the pan, then add some oil. Add the garlic and stir fry to add the shredded onion. Stir fry and add minced meat.

  Stir fry and add some salt. Then add the tomato sauce and add the noodles.

  It's done after frying.

  luncheon meat bowl

  Cooking methods

  Ingredients preparation: luncheon meat, eggs, butter, rice, salt

  Dice the luncheon meat, then fry in a pan until golden brown and serve.

  Add some butter to the pan, beat the eggs (optionally add some milk) and fry until the doneness you want.

  Rice can be brought from home for heating or cooked at camp.

  Add slippery eggs, luncheon meat, and a sprinkle of black pepper/soy sauce on the rice and you're done!

  Lazy Man's Golden Fried Rice

  Cooking methods

  Preparation of ingredients: overnight rice, eggs, oil, green onions

  Cut the onion into sections and set aside, add two eggs to the overnight rice and stir well

  Heat the pan with oil and fry the shallots

  When the onion turns golden brown, add it to the rice

  Add salt or pepper and other seasonings to taste (depending on personal preference), fry for 3-5 minutes and you're done!

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